Instructor’s Manual for Jay’s Modern Food Microbiology Cover

Instructor’s Manual for Jay’s Modern Food Microbiology

ISBN/ASIN: 9780834218208,9781461545439,0834218208 | 2000 | English | pdf | 94/94 pages | 2.69 Mb
Publisher: Springer US | Author: Peter S. Murano PhD, Elsa A. Murano PhD (auth.)

Download:
Instructor’s Manual for Jay’s Modern Food Microbiology

Category: Uncategorized

money back guarantee