The Good Cook Cover

The Good Cook

ISBN/ASIN: 0762792965,9780762792962 | 2013 | English | epub | 320/0 pages | 8.94 Mb
Publisher: Lyons Press | Author: Simon Hopkinson | Edition: Reprint

Published as the companion volume to the BBC Television show of the same name, The Good Cook is a collection of 100 of legendary chef Simon Hopkinsons favorite recipes, drawn from his childhood, his restaurant career, and his most memorable meals. A good cook, for Simon, is someone who cares as much about eating as cooking. A good recipe becomes a great dish when the cook has thought about the ingredients and treated them well. These ingredients do not have to be expensive. Simons genius lies in his belief that a cheap cut of meat, for example, cooked with care can often taste nicer than a choice one prepared by indifferent hand.

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